Italian

Homemade pizza base is for Dinner.

Homemade pizza base takes 60 minutes to prepare.

Homemade pizza base takes 20 minutes to cook.

Homemade pizza base makes 3 servings.

The ingredients for Homemade pizza base are:

500g strong white bread flour
7g fast action yeast
10g salt
40ml olive oil
320 ml Luke warm water

Here is how you make Homemade pizza base:

Place flour in large bowl, place yeast to one side and salt to the other, add oil, add 250ml of water and start to combine. Add more water as needed. Depending on brand of flour you will more or less water then stated. Mix to a dough. Then on a slightly oiled surface knead til the dough is smooth, springy - bounces back when prodded!Place into an oiled bowl and cover. Place in no warm spot to rise to at least double original size. Onesie risen roll out to desired size and thickness top and bake at 220/gm7 til cooked. I do mine thin and they take about 12 minutesServing Size: Makes 3 individual pizzas or 10 small children's pizzasNumber of Servings: 3Recipe submitted by SparkPeople user ASD2014.

The nutritional information for Homemade pizza base is:

• Servings Per Recipe: 3
• Amount Per Serving
• Calories: 621.9

• Total Fat: 7.2 g
• Cholesterol: 0.0 mg
• Sodium: 12,921.9 mg
• Total Carbs: 114.6 g
• Dietary Fiber: 5.2 g
• Protein: 22.1 g

Homemade pizza base is Italian cuisine.

The dietary needs meet for Homemade pizza base is Vegetarian