The recipe Homemade Wheat Crust Pepperoni Pizza

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Homemade Wheat Crust Pepperoni Pizza recipe is a Italian Dinner meal that takes 7 minutes to make. If you enjoy Italian for Dinner, you will like Homemade Wheat Crust Pepperoni Pizza!

Homemade Wheat Crust Pepperoni Pizza

Homemade Wheat Crust Pepperoni Pizza Recipe
Homemade Wheat Crust Pepperoni Pizza

What Course Is Homemade Wheat Crust Pepperoni Pizza?

Homemade Wheat Crust Pepperoni Pizza is for Dinner.


How Long Does Homemade Wheat Crust Pepperoni Pizza Recipe Take To Prepare?

Homemade Wheat Crust Pepperoni Pizza takes several minutes to prepare.


How Long Does Homemade Wheat Crust Pepperoni Pizza Recipe Take To Cook?

Homemade Wheat Crust Pepperoni Pizza takes 7 minutes to cook.


How Many Servings Does Homemade Wheat Crust Pepperoni Pizza Recipe Make?

Homemade Wheat Crust Pepperoni Pizza makes 6 servings.


What Are The Ingredients For Homemade Wheat Crust Pepperoni Pizza Recipe?

The ingredients for Homemade Wheat Crust Pepperoni Pizza are:

Meijer Whole Wheat Pizza Crust (12"x12") (1/6 crust), 6 serving
Contadina Pizza Squeeze Pizza Sauce, 4 serving
Hormel - Turkey Pepperoni, 3 serving
Cheese, Italian Style 6 Cheese Blend Shredded, 224 gram(s)


How Do I Make Homemade Wheat Crust Pepperoni Pizza?

Here is how you make Homemade Wheat Crust Pepperoni Pizza:

Bake on 450 for 7-10 minsServing Size: 1/6 of 12" x 12"pizzaNumber of Servings: 6Recipe submitted by SparkPeople user JEREMYEE.


What's The Nutritional Info For Homemade Wheat Crust Pepperoni Pizza?

The nutritional information for Homemade Wheat Crust Pepperoni Pizza is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 288.0
  • Total Fat: 13.0 g
  • Cholesterol: 46.7 mg
  • Sodium: 958.3 mg
  • Total Carbs: 25.3 g
  • Dietary Fiber: 3.7 g
  • Protein: 17.5 g

What Type Of Cuisine Is Homemade Wheat Crust Pepperoni Pizza?

Homemade Wheat Crust Pepperoni Pizza is Italian cuisine.


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