Italian

Mediterranean Pizza is for Dinner.

Mediterranean Pizza takes 5 minutes to prepare.

Mediterranean Pizza takes 10 minutes to cook.

Mediterranean Pizza makes 8 servings.

The ingredients for Mediterranean Pizza are:

1 whole wheat Boboli pizza crust
1/2 cup Pesto sauce
1/2 cup shredded part-skim Mozzarella
3 tomatoes, sliced

Here is how you make Mediterranean Pizza:

Spread the pesto over the pizza crust. Sprink mozzarella over the sauce. Place the sliced tomatoes on top. Bake in a preheated oven for 8-10 minutes at 450 degrees. 8 servings. (I typically eat 2 slices, which is 2 "servings" in this recipe)Note: the pesto can be very oily, so be careful what you have it on when slicing! I use a pizza pan that has holes in the bottom for crisping and it leaks through those holes onto whatever I set the pan on (usually the counter, but sometimes a hot pad...)Number of Servings: 8Recipe submitted by SparkPeople user SONG7:10.

The nutritional information for Mediterranean Pizza is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 185.4

• Total Fat: 9.0 g
• Cholesterol: 8.6 mg
• Sodium: 328.5 mg
• Total Carbs: 20.9 g
• Dietary Fiber: 4.0 g
• Protein: 7.4 g

Mediterranean Pizza is Italian cuisine.

The dietary needs meet for Mediterranean Pizza is Vegetarian