Italian

Pizza Stuffed Crescent Rolls is for Snack.

Pizza Stuffed Crescent Rolls takes 10 minutes to prepare.

Pizza Stuffed Crescent Rolls takes 13 minutes to cook.

Pizza Stuffed Crescent Rolls makes 8 servings.

The ingredients for Pizza Stuffed Crescent Rolls are:

Pillsbury Crescent Dinner Rolls, Reduced Fat, one container
Ragu Pizza Sauce, Homeade style, 8 tsp
Hormel Turkey Pepperoni, 24 slices
Kraft Natural Shredded Fat Free Mozzarella, 8 tbsp

Here is how you make Pizza Stuffed Crescent Rolls:

Preheat oven to 375°F (350° for dark or nonstick cookie sheet).Unroll dough and separate into triangles.Press the dough to flatten into wider pieces.On the bottom of each triangle, add one tsp pizza sauce, keeping centered, away from sides and corners. Add three pieces of pepperoni, and one tbsp cheese. Roll each piece up, and curve, as instructed on the crescent roll package. Try to pinch the dough where any holes may have formed, to keep the ingredients sealed in. The first few may start off messy, but bake them anyway! It gets easier with practice.Bake on ungreased cookie sheet for 13 to 15 minutes, until golden brown. Number of Servings: 8Recipe submitted by SparkPeople user FLORIDAFLUTIST.

The nutritional information for Pizza Stuffed Crescent Rolls is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 116.1

• Total Fat: 5.3 g
• Cholesterol: 8.3 mg
• Sodium: 437.9 mg
• Total Carbs: 12.9 g
• Dietary Fiber: 0.1 g
• Protein: 5.7 g

Pizza Stuffed Crescent Rolls is Italian cuisine.