Italian

Whole Wheat Pizza Crust takes 180 minutes to prepare.

Whole Wheat Pizza Crust takes 20 minutes to cook.

Whole Wheat Pizza Crust makes 12 servings.

The ingredients for Whole Wheat Pizza Crust are:

1 tsp sugar
1 1/2 cups warm water
1 Tbsp active dry yeast
1 Tbsp olive oil
1 tsp salt
3 cups whole wheat flour
3 Tbs King Arthur Pizza Seasoning (optional)

Here is how you make Whole Wheat Pizza Crust:

Place all ingredients in bread machine on dough cycle. When complete roll dough out or stretch with hands using flour or corn meal to prevent sticking. Top as desired and bake 16-20 minutes or until edges are golden brown and cheese is bubbly. Number of Servings: 12Recipe submitted by SparkPeople user NICH75.

The nutritional information for Whole Wheat Pizza Crust is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 115.4

• Total Fat: 1.7 g
• Cholesterol: 0.0 mg
• Sodium: 194.4 mg
• Total Carbs: 22.9 g
• Dietary Fiber: 3.7 g
• Protein: 4.0 g

Whole Wheat Pizza Crust is Italian cuisine.