The recipe Roasted Romanesco

Made From Scratch Recipes

Roasted Romanesco recipe is a Italian Side Dish meal that takes several minutes to make. If you enjoy Italian for Side Dish, you will like Roasted Romanesco!

Roasted Romanesco

Roasted Romanesco Recipe
Roasted Romanesco

This recipe is for 1 serving, repeat for number of people you are serving.

What Course Is Roasted Romanesco?

Roasted Romanesco is for Side Dish.


How Long Does Roasted Romanesco Recipe Take To Prepare?

Roasted Romanesco takes several minutes to prepare.


How Long Does Roasted Romanesco Recipe Take To Cook?

Roasted Romanesco takes several minutes to cook.


How Many Servings Does Roasted Romanesco Recipe Make?

Roasted Romanesco makes 1 servings.


What Are The Ingredients For Roasted Romanesco Recipe?

The ingredients for Roasted Romanesco are:

1 cup romanesco flowerettes
1 tsp olive oil
1 Tbs. grated parmesan cheese
sprinkle of salt


How Do I Make Roasted Romanesco?

Here is how you make Roasted Romanesco:

divide the romanesco into flowerettes and place in a bowl. sprinkle the olive oil, salt and half the cheese over it and stir to coat. Bake at 400 for 20 Min. Bake on parchment paper on cookie sheet.When you take out of the oven sprinkle with the remaining cheeseServing Size: 1 servingNumber of Servings: 1Recipe submitted by SparkPeople user YESWAKKA.


What's The Nutritional Info For Roasted Romanesco?

The nutritional information for Roasted Romanesco is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 95.5
  • Total Fat: 5.9 g
  • Cholesterol: 3.6 mg
  • Sodium: 104.8 mg
  • Total Carbs: 5.2 g
  • Dietary Fiber: 3.0 g
  • Protein: 4.9 g

What Type Of Cuisine Is Roasted Romanesco?

Roasted Romanesco is Italian cuisine.


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