Italian

John?s Famous Caesar Salad is for Salad.

John?s Famous Caesar Salad takes 15 minutes to prepare.

John?s Famous Caesar Salad takes several minutes to cook.

John?s Famous Caesar Salad makes 6 servings.

The ingredients for John?s Famous Caesar Salad are:

.5 can (2 oz) Anchovy (anchovies)
5 clove Garlic
1 medium Egg, fresh, whole, raw
3 tsp Grey Poupon Dijon Mustard
3 tsp Lea & Perrins, Worcestershire Sauce
1 tbsp White Wine Vinegar (by HARMONY500)
.5 fruit without seeds Lemons
.66 cup Olive Oil
8 tbsp Parmesan Cheese, shredded
10 cup, shredded Romaine Lettuce (salad)
6 serving Fresh Gourmet Classic Caesar Crouton (6)

Here is how you make John?s Famous Caesar Salad:

Place anchovy filets in wood salad bowl (large enough for all ingredients added together) and mince finely to create a paste. Press garlic groves in and continue to mince together until thoroughly mixed and texture is paste like.Add Dijon mustard, Worstershire, vinegar, lemon, and olive oil and mix together thoroughly. Mix until all ingredients are mixed completely with no separation or the oil from the other ingredients.Your dressing is complete and can be stored until ready to make the salad.To make salad, add lettuce to bowl, mix thoroughly with dressing.Add grated Parmesan, and croutons, mix again, then serve immediately to avoid wilting of lettuce and soggy croutons.Pepper individual salads to preference.Serving Size: 6 servingsNumber of Servings: 6Recipe submitted by SparkPeople user DMCCOWN.

The nutritional information for John?s Famous Caesar Salad is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 311.4

• Total Fat: 27.9 g
• Cholesterol: 35.3 mg
• Sodium: 441.0 mg
• Total Carbs: 9.8 g
• Dietary Fiber: 2.1 g
• Protein: 7.4 g

John?s Famous Caesar Salad is Italian cuisine.