Italian

Home made Veggie pasta Salad is for Side Dish.

Home made Veggie pasta Salad takes 25 minutes to prepare.

Home made Veggie pasta Salad takes several minutes to cook.

Home made Veggie pasta Salad makes 12 servings.

The ingredients for Home made Veggie pasta Salad are:

1 serving 1 Med. Green Bell Pepper
1 pepper, large (3-3/4" long, 3" Yellow Peppers (bell peppers)
1 large (2-1/4 per lb, approx 3- Peppers, sweet, red, fresh
2 slice, medium (1/8" thick) Onions, raw
5 serving Cheese cubes colby-jack - 7 cubes - 30g - Sargento
16 tbsp Wishbone Italian Dressing
16 oz Barilla Rotini 2oz not cooked
6 tsp Mrs. Dash (R) Original Blend

Here is how you make Home made Veggie pasta Salad:

Put dressing and Mrs Dash in a bowl and stirCut all veggies into small chunksCook Pasta, cool in cold water to stop cookingcombine Pasta with all other ingredients in a large bowl, chill over night. Serving Size: makes 12 1 cup servingsNumber of Servings: 12Recipe submitted by SparkPeople user KAIR78.

The nutritional information for Home made Veggie pasta Salad is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 243.8

• Total Fat: 9.8 g
• Cholesterol: 10.4 mg
• Sodium: 410.7 mg
• Total Carbs: 32.9 g
• Dietary Fiber: 2.6 g
• Protein: 7.6 g

Home made Veggie pasta Salad is Italian cuisine.