Italian

Amatriciana sauce is for Dinner.

Amatriciana sauce takes 5 minutes to prepare.

Amatriciana sauce takes 10 minutes to cook.

Amatriciana sauce makes 12 servings.

The ingredients for Amatriciana sauce are:

4T olive oil
4T butter
1 large onion, chopped
3 cloves garlic, minced
4 cans (28oz each) Italian tomatoes, diced, with 1/2 the juice
Salt, pepper, red pepper flakes to taste

Here is how you make Amatriciana sauce:

Saut? olive oil, butter, & bacon until bacon is mostly cooked through. Add onion & garlic stirring until onion is soft. Add tomatoes and cook until heated through. Serve over or mixed into pasta of your choice with Parmesan.Serving Size: Makes approximately 12 1-cup servingsNumber of Servings: 12Recipe submitted by SparkPeople user RLUTSKY.

The nutritional information for Amatriciana sauce is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 151.5

• Total Fat: 13.8 g
• Cholesterol: 19.2 mg
• Sodium: 277.7 mg
• Total Carbs: 3.9 g
• Dietary Fiber: 0.8 g
• Protein: 4.0 g

Amatriciana sauce is Italian cuisine.