Italian

BEST EVER homemade marinara spaghetti sauce is for Dinner.

BEST EVER homemade marinara spaghetti sauce takes 15 minutes to prepare.

BEST EVER homemade marinara spaghetti sauce takes 20 minutes to cook.

BEST EVER homemade marinara spaghetti sauce makes 24 servings.

The ingredients for BEST EVER homemade marinara spaghetti sauce are:

2 28 oz cans of crushed san marzano tomatoes
3 tbsp olive oil
3/4 fluid oz red chili flakes
3/4 cup green onion (scallions) only the green part
1/4cup garlic
1/4 fluid oz salt
2 oz cup basil

Here is how you make BEST EVER homemade marinara spaghetti sauce:

heat up the olive oil in a big sauce pot. Add chili flakes and toast a little then add the garlic. Cook chili flakes and garlic until garlic is golden brown but do not burn, it will taste bitter. Add basil and green onion and saute for 1 minute. Add the tomatoes and bring to a boil. Turn off the heat and serve or cool and use the next day. This will make 24 half cup servings. You can double the batch and freeze some for another day. It is good in the fridge for 4 days. Add some ground turkey for more protein!Number of Servings: 24Recipe submitted by SparkPeople user CATPLUS4.

The nutritional information for BEST EVER homemade marinara spaghetti sauce is:

• Servings Per Recipe: 24
• Amount Per Serving
• Calories: 31.2

• Total Fat: 1.7 g
• Cholesterol: 0.0 mg
• Sodium: 136.1 mg
• Total Carbs: 3.3 g
• Dietary Fiber: 0.7 g
• Protein: 0.7 g

BEST EVER homemade marinara spaghetti sauce is Italian cuisine.