Italian

meat balls in tomatoe sauce is for Dinner.

meat balls in tomatoe sauce takes 15 minutes to prepare.

meat balls in tomatoe sauce takes 35 minutes to cook.

meat balls in tomatoe sauce makes 4 servings.

The ingredients for meat balls in tomatoe sauce are:

#
# Bacon, 3 medium slices, cooked (raw product (remove)
# Salt, 1 tsp (remove)
# Pepper, black, 1 dash (remove)
# *Tomatoes, red, ripe, canned, whole, no salt added, 1 can (remove)
# Ground beef, lean, 400 grams (remove)

Here is how you make meat balls in tomatoe sauce:

use hands to mix beef salt pepper bacon cubed and garlic together .Form into meat balls and place in heavy bottomed cassarole.Add the can of tomatoe cover and cook for 35 mins .serve with brown riceNumber of Servings: 4Recipe submitted by SparkPeople user KIWIKID64.

The nutritional information for meat balls in tomatoe sauce is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 301.6

• Total Fat: 23.1 g
• Cholesterol: 79.0 mg
• Sodium: 731.1 mg
• Total Carbs: 2.4 g
• Dietary Fiber: 0.5 g
• Protein: 19.6 g

meat balls in tomatoe sauce is Italian cuisine.

The dietary needs meet for meat balls in tomatoe sauce is Low Fat