Italian

Fresh Garden Vegetable and Veggie Burger pasta w/sauce is for Dinner.

Fresh Garden Vegetable and Veggie Burger pasta w/sauce takes 30 minutes to prepare.

Fresh Garden Vegetable and Veggie Burger pasta w/sauce takes 30 minutes to cook.

Fresh Garden Vegetable and Veggie Burger pasta w/sauce makes 4 servings.

The ingredients for Fresh Garden Vegetable and Veggie Burger pasta w/sauce are:

1 Lg. can crushed tomatoes
2 C. Morningstar Farms Veggie Burger Meat
1 C. shredded carrots
1 C. chopped green pepper
1 C. raw onion
1 1/2 tsp. butter
2 Tblsp. light country crock churn style margarine
1 tsp salt
1 tsp pepper
fresh parsley to taste
fresh cilantro to taste
fresh basil to taste
1/2 C. parmasean cheese
2 C. dried whole wheat pasta

Here is how you make Fresh Garden Vegetable and Veggie Burger pasta w/sauce:

sautee all veggies in butter/margarine until the onions are transluscent and starting to carmelize; then add Morningstar Farms Mealstarters veggie burger meat and stir. Add can of crushed tomato and a pinch of splenda to cut tomato acid. stir well and bring to boil. Add pasta; stir and reduce heat to medium for 20 min. stirring occassionally.This is good warm or as cold leftovers, YUMMYNumber of Servings: 4Recipe submitted by SparkPeople user MICKEYDO.

The nutritional information for Fresh Garden Vegetable and Veggie Burger pasta w/sauce is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 473.3

• Total Fat: 19.0 g
• Cholesterol: 21.3 mg
• Sodium: 1,424.5 mg
• Total Carbs: 54.8 g
• Dietary Fiber: 13.1 g
• Protein: 26.4 g

Fresh Garden Vegetable and Veggie Burger pasta w/sauce is Italian cuisine.

The dietary needs meet for Fresh Garden Vegetable and Veggie Burger pasta w/sauce is Vegetarian