Italian

Marinara Sauce For Pizza is for Dinner.

Marinara Sauce For Pizza takes 10 minutes to prepare.

Marinara Sauce For Pizza takes 30 minutes to cook.

Marinara Sauce For Pizza makes 12 servings.

The ingredients for Marinara Sauce For Pizza are:

2 tbsp olive oil
1 cup onion chopped
6 cloves garlic (chopped or grated)
1lb italian turkey sausage (we like the hot vs. the sweet)
1/2 cup white wine
1 tbsp dried oregano
2 tbsp dried parsley
2 tbsp basil
2 tsp onion powder
1 tsp garlic powder
1tsp-1tbsp pepper (depends on tastes)
1 tsp sugar (to reduce acid from tomatos, can omit)
1 tsp salt (or to taste)
2 big + 1 regular or 5 regular cans tomatoes (we use a mix of diced, sauce and crushed for regular pasta, but switch to just sauce for pizza making)

Here is how you make Marinara Sauce For Pizza:

Sautee the onion and garlic in olive oil. Add meat to brown. Add white wine to deglaze pan. Add the tomatos and the rest of the seasonings. Let simmer for at least 20 minutes. Number of Servings: 12Recipe submitted by SparkPeople user TBID227.

The nutritional information for Marinara Sauce For Pizza is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 45.9

• Total Fat: 2.5 g
• Cholesterol: 0.0 mg
• Sodium: 297.3 mg
• Total Carbs: 5.9 g
• Dietary Fiber: 1.4 g
• Protein: 1.1 g

Marinara Sauce For Pizza is Italian cuisine.