Italian

Spaghetti Sauce - Italian Sausage, 1/2 Cup is for Dinner.

Spaghetti Sauce - Italian Sausage, 1/2 Cup takes 15 minutes to prepare.

Spaghetti Sauce - Italian Sausage, 1/2 Cup takes 45 minutes to cook.

Spaghetti Sauce - Italian Sausage, 1/2 Cup makes 18 servings.

The ingredients for Spaghetti Sauce - Italian Sausage, 1/2 Cup are:

1 Onion
1 Bell Pepper
2 stalks celery
1 lb Italian sausage
2 (or more) cloves garlic
course ground black pepper
Italian seasoning
garlic powder
onion powder
4 cans no salt added diced tomatoes
1 6 0z can no salt added tomato paste
2 cans no salt added tomato sauce

Here is how you make Spaghetti Sauce - Italian Sausage, 1/2 Cup:

chop veggies and saute in olive oil. When onions are translucent, add sausage and brown. drain if needed. Add seasonings, garlic & diced tomatoes and simmer for about 15-20 minutes. Add tomato sauce and simmer again. Add tomato paste and simmer some more. Sauce is done when bright red color disappears from tomatoes and sauce thickens on its own.Number of Servings: 18Recipe submitted by SparkPeople user LABRADOR92.

The nutritional information for Spaghetti Sauce - Italian Sausage, 1/2 Cup is:

• Servings Per Recipe: 18
• Amount Per Serving
• Calories: 137.1

• Total Fat: 9.9 g
• Cholesterol: 17.8 mg
• Sodium: 314.7 mg
• Total Carbs: 8.7 g
• Dietary Fiber: 1.9 g
• Protein: 5.4 g

Spaghetti Sauce - Italian Sausage, 1/2 Cup is Italian cuisine.