Italian

Megan's Slow Cooker Marinara Sauce takes 15 minutes to prepare.

Megan's Slow Cooker Marinara Sauce takes 160 minutes to cook.

Megan's Slow Cooker Marinara Sauce makes 12 servings.

The ingredients for Megan's Slow Cooker Marinara Sauce are:

2-28 oz. can diced tomatoes
1-15 oz. can tomato sauce (optional)
1 large onion, chopped
2-4 cloves garlic, chopped or crushed
2 T. dried basil
2 t. oregano
1/4 t. chili pepper flakes
2 whole bay leaves
2 T. balsamic vinegar
1/4 c. olive oil

Here is how you make Megan's Slow Cooker Marinara Sauce:

Put all ingredients in crockpot. Cook on low for 4-6 hours. Makes approx. 12 - 1/2 c. servings.Freezes well in 2-cup portions in freezer bags.* Recipe is calculated with the olive oil and balsamic vinegar. Feel free to omit those if desired. You'll still get great tasting marinara sauce! :-) Also, substitute low-sodium diced tomatoes and tomato sauce if desired, for less salt.Number of Servings: 12Recipe submitted by SparkPeople user YASMINDURAN.

The nutritional information for Megan's Slow Cooker Marinara Sauce is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 77.5

• Total Fat: 4.6 g
• Cholesterol: 0.0 mg
• Sodium: 293.1 mg
• Total Carbs: 8.9 g
• Dietary Fiber: 2.7 g
• Protein: 1.4 g

Megan's Slow Cooker Marinara Sauce is Italian cuisine.