Italian

RCG's spaghetti sauce is for Dinner.

RCG's spaghetti sauce takes 10 minutes to prepare.

RCG's spaghetti sauce takes 60 minutes to cook.

RCG's spaghetti sauce makes 4 servings.

The ingredients for RCG's spaghetti sauce are:

3 cup Hunts Pasta sauce Garlic & Herb
1lb Lean Ground Beef 93% lean/ 7% fat
1/2 Med. Green Bell Pepper chopped
1/2 Onion, sweet, raw
3-4 Whole white mushrooms chopped
1 tbsp unpacked Brown Sugar
2 Garlic cloves minced

Here is how you make RCG's spaghetti sauce:

Brown meat, drain if needed. Add fresh minced garlic, chopped onions, chopped green peppers. Cook until veg's are tender. Add sauce stir and simmer for about 20 minutes. Add brown sugar, stir and simmer for another 10 minutes. While simmering boil water for spaghetti. EnjoyServing Size: Makes about 5 (1 cup serving)Number of Servings: 4Recipe submitted by SparkPeople user AMAS2526.

The nutritional information for RCG's spaghetti sauce is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 254.6

• Total Fat: 9.5 g
• Cholesterol: 65.0 mg
• Sodium: 990.8 mg
• Total Carbs: 18.4 g
• Dietary Fiber: 5.2 g
• Protein: 25.7 g

RCG's spaghetti sauce is Italian cuisine.