Italian

Spaghetti Sauce Robert B is for Dinner.

Spaghetti Sauce Robert B takes 60 minutes to prepare.

Spaghetti Sauce Robert B takes 120 minutes to cook.

Spaghetti Sauce Robert B makes 14 servings.

The ingredients for Spaghetti Sauce Robert B are:

2 cup pieces Mushrooms, fresh
2 cup, diced Celery, raw
2 medium (2-1/2" dia) Onions, raw
2 tsp Salt
3 cup Tomatoes, red, ripe, canned, whole, no salt added
2 tsp Basil
0.5 tsp Oregano, ground
0.1 tsp Pepper, red or cayenne
0.25 tsp Paprika
0.5 tsp, crumbled Bay Leaf
1 dash Pepper, black
1 cup, chopped Green Peppers (bell peppers)
1 cup, chopped Peppers, sweet, red, fresh
411 grams Zucchini
6 cup Hunt's Tomato Sauce, no salt added
1 can (6 oz) Tomato Paste
450 gram(s) Chicken - Extra Lean Ground chicken
16 oz Organic Valley Ground Chicken, Frozen
2 1tsp Olive Oil

Here is how you make Spaghetti Sauce Robert B:

Sweet vegetables in olive oil. Add ground meat and cook. Add rest of ingredients and cook on low for 2 hours. Serving Size: 1 cupNumber of Servings: 14Recipe submitted by SparkPeople user RBUSSIERES.

The nutritional information for Spaghetti Sauce Robert B is:

• Servings Per Recipe: 14
• Amount Per Serving
• Calories: 181.8

• Total Fat: 7.6 g
• Cholesterol: 51.3 mg
• Sodium: 527.6 mg
• Total Carbs: 16.7 g
• Dietary Fiber: 4.3 g
• Protein: 15.5 g

Spaghetti Sauce Robert B is Italian cuisine.