The recipe Italian Tomato and artichoke sauce with black olives
Italian Tomato and artichoke sauce with black olives recipe is a Italian Dinner meal that takes several minutes to make. If you enjoy Italian for Dinner, you will like Italian Tomato and artichoke sauce with black olives!
Italian Tomato and artichoke sauce with black olives
- What Course Is Italian Tomato and artichoke sauce with black olives?
- How Long Does Italian Tomato and artichoke sauce with black olives Recipe Take To Prepare?
- How Long Does Italian Tomato and artichoke sauce with black olives Recipe Take To Cook?
- How Many Servings Does Italian Tomato and artichoke sauce with black olives Recipe Make?
- What Are The Ingredients For Italian Tomato and artichoke sauce with black olives Recipe?
- How Do I Make Italian Tomato and artichoke sauce with black olives?
- What's The Nutritional Info For Italian Tomato and artichoke sauce with black olives?
- What Type Of Cuisine Is Italian Tomato and artichoke sauce with black olives?
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A very quick and easy sauce to top any pasta What Course Is Italian Tomato and artichoke sauce with black olives?Italian Tomato and artichoke sauce with black olives is for Dinner. How Long Does Italian Tomato and artichoke sauce with black olives Recipe Take To Prepare?Italian Tomato and artichoke sauce with black olives takes several minutes to prepare. How Long Does Italian Tomato and artichoke sauce with black olives Recipe Take To Cook?Italian Tomato and artichoke sauce with black olives takes several minutes to cook. How Many Servings Does Italian Tomato and artichoke sauce with black olives Recipe Make?Italian Tomato and artichoke sauce with black olives makes 6 servings. What Are The Ingredients For Italian Tomato and artichoke sauce with black olives Recipe?The ingredients for Italian Tomato and artichoke sauce with black olives are: 2 cans Italian Diced Tomatoes with Basil, Garlic & Oregano1 can Black olives, include juice 1 jar Delallo Artichoke Hearts, quartered & marinated, include brine 1/2 cup White Wine How Do I Make Italian Tomato and artichoke sauce with black olives?Here is how you make Italian Tomato and artichoke sauce with black olives: Simmer all ingredients together in sauce pan untill reduced by half - about 30 minutes. Stir occasionally, breaking up artichoke hearts.Spoon over your favorite pasta (we use fettucini). Goes great with chicken breast and garlic bread.Number of Servings: 6Recipe submitted by SparkPeople user CRSHEPHERD.What's The Nutritional Info For Italian Tomato and artichoke sauce with black olives?The nutritional information for Italian Tomato and artichoke sauce with black olives is:
What Type Of Cuisine Is Italian Tomato and artichoke sauce with black olives?Italian Tomato and artichoke sauce with black olives is Italian cuisine. |
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