Italian

Quick Tomato Sauce with Mushrooms is for Dinner.

Quick Tomato Sauce with Mushrooms takes 5 minutes to prepare.

Quick Tomato Sauce with Mushrooms takes 3 minutes to cook.

Quick Tomato Sauce with Mushrooms makes 4 servings.

The ingredients for Quick Tomato Sauce with Mushrooms are:

1/2 lb. sliced mushrooms
4 cloves garlic, crushed or finely chopped
2 t. dried basil
1 t. dried oregano
1/2 t each dried red pepper flakes and ground thyme
28 oz can organic diced tomatoes
6 oz can tomato paste
3 oz white wine

Here is how you make Quick Tomato Sauce with Mushrooms:

Saute mushrooms in a nonstick pan, adding small amounts of water to keep them from sticking. When the mushrooms have released some of their fluid add the spices. When you can smell the garlic, pour in the tomatoes, tomato paste and wine. (Pour the wine into the cans to rinse out the last of the tomato.)Cook and stir for a couple of minutes.Number of Servings: 4Recipe submitted by SparkPeople user SUEHERM.

The nutritional information for Quick Tomato Sauce with Mushrooms is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 102.4

• Total Fat: 0.4 g
• Cholesterol: 0.0 mg
• Sodium: 714.3 mg
• Total Carbs: 20.0 g
• Dietary Fiber: 6.0 g
• Protein: 4.6 g

Quick Tomato Sauce with Mushrooms is Italian cuisine.

The dietary needs meet for Quick Tomato Sauce with Mushrooms is Vegan