Italian

spaghtti sauce is for Dinner.

spaghtti sauce takes 15 minutes to prepare.

spaghtti sauce takes 240 minutes to cook.

spaghtti sauce makes 8 servings.

The ingredients for spaghtti sauce are:

1 pound ground pork
1 1/2 cup sliced fresh mushrooms
1/2 cup chopped onion
1/2 cup chopped green pepper
2 cloves garlic, minced
2 16 ounce cans tomatoes, cut up
1 6 ounch can tomato paste
2 15 ounch cans tomato sauce
1 teaspoon sugar
1 teaspoon oregano, crushed
1 teaspoon dried basil, crushed
1/2 teaspoon dried thyme, crushed
2 bay leafs
8 cups hot cooked spaghetti

Here is how you make spaghtti sauce:

In skillet brown ground pork , onion, green pepper,drain .place in slow cooker the browned pork , onion, green pepper, all other ingredents except the spaghetti. cook on low at least 4 hours ( 6 to 8 is better) Cook spaghetti discard bay leafs and serve over the spaghetti8 1 cup servingNumber of Servings: 8Recipe submitted by SparkPeople user CRAFTYDONNA.

The nutritional information for spaghtti sauce is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 394.7

• Total Fat: 9.7 g
• Cholesterol: 36.8 mg
• Sodium: 570.4 mg
• Total Carbs: 55.6 g
• Dietary Fiber: 6.3 g
• Protein: 20.4 g

spaghtti sauce is Italian cuisine.