Italian

Veggie Spaghetti Bolognese Sauce is for Dinner.

Veggie Spaghetti Bolognese Sauce takes 5 minutes to prepare.

Veggie Spaghetti Bolognese Sauce takes 5 minutes to cook.

Veggie Spaghetti Bolognese Sauce makes 4 servings.

The ingredients for Veggie Spaghetti Bolognese Sauce are:

1 medium onion
1 package Lite Life Smart Ground Original flavor
1 jar ("serves 6") garden vegetable or other low-fat primavera spaghetti sauce

Here is how you make Veggie Spaghetti Bolognese Sauce:

The sauce makes 4 generous servings, or 6 if you have salad and bread on the side.Saute 1 chopped medium onion in a medium, non-stick saucepan. Stir in 1 package of Lite Life Smart Ground Original flavor (it's a textured soy that has a browned ground beef look & feel). Pour in 1 jar of garden vegetable or other low-fat primavera spaghetti sauce (one that "serves 6") or add your own chopped veggies when you saute the onion. While you assemble the sauce, boil water and cook pasta of your choice.You can leave out the onions if you don't like them.Number of Servings: 4Recipe submitted by SparkPeople user DEB_VT_TRAVELER.

The nutritional information for Veggie Spaghetti Bolognese Sauce is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 250.5

• Total Fat: 7.5 g
• Cholesterol: 0.0 mg
• Sodium: 1,290.8 mg
• Total Carbs: 26.4 g
• Dietary Fiber: 9.5 g
• Protein: 21.3 g

Veggie Spaghetti Bolognese Sauce is Italian cuisine.

The dietary needs meet for Veggie Spaghetti Bolognese Sauce is Vegetarian