Italian

Home Made Venison Speghetti Sauce (Marinara) 1 cup servings is for Dinner.

Home Made Venison Speghetti Sauce (Marinara) 1 cup servings takes 5 minutes to prepare.

Home Made Venison Speghetti Sauce (Marinara) 1 cup servings takes 55 minutes to cook.

Home Made Venison Speghetti Sauce (Marinara) 1 cup servings makes 8 servings.

The ingredients for Home Made Venison Speghetti Sauce (Marinara) 1 cup servings are:

Brown Ground Vension
Bell Pepper
Onion
tomato Paste
garlic
salt

Here is how you make Home Made Venison Speghetti Sauce (Marinara) 1 cup servings:

Brown Ground Vension with Bell Pepper and Onions.Add tomato Paste, garlic and salt with about 4 glasses of water Mix and boil on Medium for 40 minutes (add water as needed). Allow to cool 5 minutes.Serving Size: makes 8 1-cup servingsNumber of Servings: 8Recipe submitted by SparkPeople user NICKWASHERE1.

The nutritional information for Home Made Venison Speghetti Sauce (Marinara) 1 cup servings is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 173.3

• Total Fat: 6.1 g
• Cholesterol: 69.4 mg
• Sodium: 1,554.2 mg
• Total Carbs: 9.4 g
• Dietary Fiber: 2.2 g
• Protein: 20.8 g

Home Made Venison Speghetti Sauce (Marinara) 1 cup servings is Italian cuisine.