Italian

Zucchini Boats With Spaghetti Sauce is for Dinner.

Zucchini Boats With Spaghetti Sauce takes 10 minutes to prepare.

Zucchini Boats With Spaghetti Sauce takes 20 minutes to cook.

Zucchini Boats With Spaghetti Sauce makes 4 servings.

The ingredients for Zucchini Boats With Spaghetti Sauce are:

2 small Zucchini
2 cups prepared spaghetti sauce with meat (mine had ground turkey in it)
1 cup Sargento reduced fat 4 cheese Mexican cheese
2 tsp. ground oregano

Here is how you make Zucchini Boats With Spaghetti Sauce:

Preheat oven to 350 degrees Fahrenheit. Peel zucchini with vegetable peeler and cut each in half lengthwise. Scoop out the middle seeded section of each half and place in 11x7 inch baking dish, sprayed with cooking spray. Spoon 1/2 cup of spaghetti sauce over each boat. Top with 1/4 cup of shredded cheese per boat and then sprinkle 2 tsp. oregano over them evenly. Bake for 20-30 minutes. Serve.Serving Size: Makes 4 servingsNumber of Servings: 4Recipe submitted by SparkPeople user CHRISKENANDKIDS.

The nutritional information for Zucchini Boats With Spaghetti Sauce is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 146.9

• Total Fat: 6.8 g
• Cholesterol: 28.7 mg
• Sodium: 770.7 mg
• Total Carbs: 10.1 g
• Dietary Fiber: 2.3 g
• Protein: 13.9 g

Zucchini Boats With Spaghetti Sauce is Italian cuisine.

The dietary needs meet for Zucchini Boats With Spaghetti Sauce is Low Carb