Italian

Tortellini Alfredo with Sausage and Peppers is for Dinner.

Tortellini Alfredo with Sausage and Peppers takes 15 minutes to prepare.

Tortellini Alfredo with Sausage and Peppers takes 20 minutes to cook.

Tortellini Alfredo with Sausage and Peppers makes 4 servings.

The ingredients for Tortellini Alfredo with Sausage and Peppers are:

Tortellini, pasta with cheese filling, 4 cup (remove)
Yellow Peppers (bell peppers), 15 strips (remove)
Green Peppers (bell peppers), .5 cup, strips (remove)
Onions, raw, .5 cup, sliced (remove)
Mushrooms, fresh, .33 cup, pieces or slices (remove)
Garlic, 4 cloves (remove)
Olive Oil, 1 tbsp (remove)
*Members Mark Chicken Spinach Asiago sausage, 4 serving (remove)
*Classico Roasted Red Pepper Alfredo, 2 cup (remove)
Parmesan Cheese, shredded, 4 tbsp (remove)

Here is how you make Tortellini Alfredo with Sausage and Peppers:

Bring large pot of water to boil. Meanwhile slice peppers, mushrooms, onions, garlic, and sausage links. Add tortellini to boiling water. In a skillet heat olive oil. Add ingredients and cook until vegetables are tender/crisp. Drain pasta. Mix alfredo sauce with meat and vegetables. Mix with tortellini. Add shredded parmesan to individual servings and enjoy. Number of Servings: 4Recipe submitted by SparkPeople user MLASIEWICZ.

The nutritional information for Tortellini Alfredo with Sausage and Peppers is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 523.3

• Total Fat: 22.7 g
• Cholesterol: 119.0 mg
• Sodium: 1,078.2 mg
• Total Carbs: 61.7 g
• Dietary Fiber: 2.8 g
• Protein: 19.4 g

Tortellini Alfredo with Sausage and Peppers is Italian cuisine.