Italian

Sausage Stuffed Manicotti is for Dinner.

Sausage Stuffed Manicotti takes several minutes to prepare.

Sausage Stuffed Manicotti takes several minutes to cook.

Sausage Stuffed Manicotti makes 10 servings.

The ingredients for Sausage Stuffed Manicotti are:

Ingredients

10 uncooked manicotti
Cooking spray $
1 pound sweet turkey Italian sausage
1 1/2 cups chopped onion $
1 cup chopped green bell pepper $
2 tablespoons butter $
2 tablespoons all-purpose flour $
2 cups fat-free milk $
1/8 teaspoon black pepper
1 1/2 cups (6 ounces) shredded part-skim mozzarella cheese $
2 cups tomato-basil pasta sauce (such as Newman's Own) $
1/4 cup (1 ounce) grated fresh Parmesan cheese $

Here is how you make Sausage Stuffed Manicotti:

Preparation 1. Cook pasta according to package directions, omitting salt and fat. 2. Heat a large nonstick skillet over medium-high heat. Coat pan with cooking spray. Remove casings from sausage. Add sausage to pan; cook 5 minutes or until browned, stirring to crumble. Add onion and bell pepper to pan; saut? 5 minutes or until tender. 3. Melt butter in a medium saucepan over medium heat. Stir in flour; cook 2 minutes, stirring constantly with a whisk. Remove from heat; gradually add milk, stirring with a whisk. Return pan to heat; bring to a boil. Cook 6 minutes or until thickened, stirring constantly with a whisk. Remove from heat; stir in black pepper. Add 1/2 cup milk mixture to sausage mixture; stir well. 4. Preheat oven to 350?. 5. Spoon about 1/3 cup sausage mixture into each manicotti; arrange manicotti in a single layer in a 13 x 9?inch baking dish coated with cooking spray. Sprinkle mozzarella over manicotti; spread remaining milk mixture evenly over mozzarella. Top milk mixture with pasta sauce, spreading to cover. Sprinkle with Parmesan. Bake at 350? for 35 minutes or until bubbly.Serving Size:?makes 10 stuffed pastas

The nutritional information for Sausage Stuffed Manicotti is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 283.4

• Total Fat: 13.1 g
• Cholesterol: 54.3 mg
• Sodium: 731.9 mg
• Total Carbs: 24.0 g
• Dietary Fiber: 1.2 g
• Protein: 18.7 g

Sausage Stuffed Manicotti is Italian cuisine.