The recipe Spaghetti : 6 Servings

Made From Scratch Recipes

Spaghetti : 6 Servings recipe is a Italian Dinner meal that takes 10 minutes to make. If you enjoy Italian for Dinner, you will like Spaghetti : 6 Servings!

Spaghetti : 6 Servings

Spaghetti : 6 Servings Recipe
Spaghetti : 6 Servings

Quick and from scratch. Can be ready in less than 30 minutes, or you can simmer the sauce all day. Dish up extra servings when you prepare the dinner plates, so you won't be tempted to go back for seconds!

What Course Is Spaghetti : 6 Servings?

Spaghetti : 6 Servings is for Dinner.


How Long Does Spaghetti : 6 Servings Recipe Take To Prepare?

Spaghetti : 6 Servings takes 10 minutes to prepare.


How Long Does Spaghetti : 6 Servings Recipe Take To Cook?

Spaghetti : 6 Servings takes 10 minutes to cook.


How Many Servings Does Spaghetti : 6 Servings Recipe Make?

Spaghetti : 6 Servings makes 6 servings.


What Are The Ingredients For Spaghetti : 6 Servings Recipe?

The ingredients for Spaghetti : 6 Servings are:

1 T. olive oil
3 Turkey Beer Brats, sliced or casing removed
1 large can diced tomatoes
1 small can mushrooms, drained
1 vadelia onion, diced
1 clove garlic, minced
1 T. basil
1 T. parsley
1 t. oregano
1 t. salt
1 lb. spaghetti


How Do I Make Spaghetti : 6 Servings?

Here is how you make Spaghetti : 6 Servings:

1. Brown brat meat in the olive oil.2. Add onions and garlic and saute until softened.3. Add mushrooms and seasonings and stir to combine.4. Cover and simmer at least 10 minutes. Can simmer all day.5. Cook pasta according to package directions.Can serve sauce over noodles or mix the sauce into the needles. Sometimes we take an additional step and bake it in the oven for 10-15 minutes at 350 degrees.Serving Size: 6 servingsNumber of Servings: 6Recipe submitted by SparkPeople user KARENSUEBURTON.


What's The Nutritional Info For Spaghetti : 6 Servings?

The nutritional information for Spaghetti : 6 Servings is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 220.1
  • Total Fat: 5.3 g
  • Cholesterol: 20.0 mg
  • Sodium: 413.0 mg
  • Total Carbs: 35.7 g
  • Dietary Fiber: 3.6 g
  • Protein: 10.9 g

What Type Of Cuisine Is Spaghetti : 6 Servings?

Spaghetti : 6 Servings is Italian cuisine.


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