Italian

One pot Speghetti is for Dinner.

One pot Speghetti takes several minutes to prepare.

One pot Speghetti takes several minutes to cook.

One pot Speghetti makes 6 servings.

The ingredients for One pot Speghetti are:

I actually just used what was in my cupboard. You could use all diced tomatoes or what ever you have. I also would have liked to use chx broth, but only had beef. I thought that it was a little spicy and my kids ate it all (Which doesn't happen often)!

Here is how you make One pot Speghetti:

Cook onion, garlic and meat in pot until onion is clear. Add rest of ingredients and bring to boil. Add Pasta and cook on low for 15- 17 minutes. Number of Servings: 6Recipe submitted by SparkPeople user KELLEHALLER.

The nutritional information for One pot Speghetti is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 399.1

• Total Fat: 5.8 g
• Cholesterol: 50.9 mg
• Sodium: 840.1 mg
• Total Carbs: 56.8 g
• Dietary Fiber: 3.4 g
• Protein: 27.6 g

One pot Speghetti is Italian cuisine.