Italian

Spicy Mushroom Spaghettini is for Dinner.

Spicy Mushroom Spaghettini takes 15 minutes to prepare.

Spicy Mushroom Spaghettini takes 15 minutes to cook.

Spicy Mushroom Spaghettini makes 4 servings.

The ingredients for Spicy Mushroom Spaghettini are:

Ingredients:
*Catelli Healthy Harvest Flax Omega-3 Spaghettini - 1 serving = 1/4 box = 85g, 4 serving (remove)
*Barilla Tomato & Spicy Pepper (ARRABBIATA ) Spaghetti Sauce, 2 cup (remove)
Mushrooms, fresh, 5 medium (remove)
Onions, raw, .5 large (remove)
Garlic, 4 cloves (remove)
Basil, 10 leaves (remove)
Parsley, dried, 3 tbsp (remove)
*Tomatoes, red, ripe, raw, year round average, 15 cherry (remove)
Italfoods Evoo (1 tbsp per serving), 1.5 serving (remove)

Here is how you make Spicy Mushroom Spaghettini:

combine oil with diced veg in pan and cook til just soft. Add sauce and herbs. Boil spaghetti. Combine , season as desired and serve, with parmesan if desiredServing Size: makes 4 main course servingsNumber of Servings: 4Recipe submitted by SparkPeople user JULIETTE2010.

The nutritional information for Spicy Mushroom Spaghettini is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 461.7

• Total Fat: 11.6 g
• Cholesterol: 0.0 mg
• Sodium: 572.2 mg
• Total Carbs: 77.9 g
• Dietary Fiber: 9.7 g
• Protein: 14.9 g

Spicy Mushroom Spaghettini is Italian cuisine.

The dietary needs meet for Spicy Mushroom Spaghettini is Vegetarian