Italian

modified turkey skillet lasagna is for Dinner.

modified turkey skillet lasagna takes 30 minutes to prepare.

modified turkey skillet lasagna takes 30 minutes to cook.

modified turkey skillet lasagna makes 9 servings.

The ingredients for modified turkey skillet lasagna are:

19 oz. lean ground turkey
1 cup finely chopped onion
3 cloves of minced garlic
1 T dried oregano
1 T dired basil
28 oz can of diced tomatoes
16 oz tomato sauce
1.5 cups of fat free cottage cheese
1 egg
1/4 grated parmesan cheese
2 cups low salt tomato juice
4 T olive oil
1 cup of grated low fat mozzarella

Here is how you make modified turkey skillet lasagna:

Saute the onion, garlic in the olive oil. Add in the minced turkey and cook until there is no more pink. Add the spices, tomatoes, sauce and tomato juice. Break up 9 pieces of whole wheat lasagna pasta and stir into the pan. Cover and simmer for about 20 minutes. Meanwhile mix the cottage cheese, parmesan and egg together and spread on the surface of the mixture. Cover and let the cheese melt.Number of Servings: 9Recipe submitted by SparkPeople user SUEJENN.

The nutritional information for modified turkey skillet lasagna is:

• Servings Per Recipe: 9
• Amount Per Serving
• Calories: 273.0

• Total Fat: 13.8 g
• Cholesterol: 77.8 mg
• Sodium: 333.8 mg
• Total Carbs: 16.4 g
• Dietary Fiber: 3.3 g
• Protein: 23.5 g

modified turkey skillet lasagna is Italian cuisine.