Italian

Deb's Turkey Meat Balls is for Dinner.

Deb's Turkey Meat Balls takes 10 minutes to prepare.

Deb's Turkey Meat Balls takes 40 minutes to cook.

Deb's Turkey Meat Balls makes 6 servings.

The ingredients for Deb's Turkey Meat Balls are:

16 oz: Ground Turkey, extra lean
1/4 C: Italian Bread Crumbs
2 tbsp: Parmesan and Romano Grated Cheese
1 large: Egg White
1 tbsp: Fresh Minced Garlic
2 tbsp: Italian Seasoning
1/4 C: Tomato Sauce, no salt added
2 tbsp: Dehydrated Onion Flakes
1 tbsp: Red Pepper Flakes
Salt and Pepper to taste

Here is how you make Deb's Turkey Meat Balls:

Preheat oven to 385. Mix all ingredients together and roll into 18 meatballs. Bake meatballs on a non-stick cookie sheet for approximately 20 minutes. Transfer meatballs to pan with Italian sauce and simmer for another 15-20 minutes. Serve over whole grain pasta. Makes 6 (3-meatball) servings. Number of Servings: 6

The nutritional information for Deb's Turkey Meat Balls is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 121.1

• Total Fat: 1.9 g
• Cholesterol: 31.7 mg
• Sodium: 572.0 mg
• Total Carbs: 5.9 g
• Dietary Fiber: 0.6 g
• Protein: 19.9 g

Deb's Turkey Meat Balls is Italian cuisine.

The dietary needs meet for Deb's Turkey Meat Balls is Low Fat