Italian

Italian Turkey Meatloaf is for Dinner.

Italian Turkey Meatloaf takes 15 minutes to prepare.

Italian Turkey Meatloaf takes 80 minutes to cook.

Italian Turkey Meatloaf makes 8 servings.

The ingredients for Italian Turkey Meatloaf are:

1 cup breadcrumbs, seasoned
1/2 cup milk, non-fat
2 tbsp olive oil
1/2 onion, finely chopped
2 celery stalks, finely chopped
1 pound lean ground turkey
1/2 cup parmesan cheese, grated
1/2 cup carrot puree
1/4 cup ketchup
1 tsp salt
1/8 tsp black pepper
1 cup tomato sauce

Here is how you make Italian Turkey Meatloaf:

Number of Servings: 8Recipe submitted by SparkPeople user TRACEY.INGEFAER.

The nutritional information for Italian Turkey Meatloaf is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 202.6

• Total Fat: 10.8 g
• Cholesterol: 47.3 mg
• Sodium: 728.4 mg
• Total Carbs: 6.9 g
• Dietary Fiber: 1.0 g
• Protein: 15.0 g

Italian Turkey Meatloaf is Italian cuisine.