Italian

Quick Skillet Turkey and Macaroni Parmesan is for Dinner.

Quick Skillet Turkey and Macaroni Parmesan takes 5 minutes to prepare.

Quick Skillet Turkey and Macaroni Parmesan takes 25 minutes to cook.

Quick Skillet Turkey and Macaroni Parmesan makes 6 servings.

The ingredients for Quick Skillet Turkey and Macaroni Parmesan are:

1 jar (1 pound 10 ounces) Ragu Traditional Pasta Sauce
1/4 cup grated Parmesan cheese
1 1/4 pound extra lean ground turkey (browned)
1 1/2 cups uncooked elbow macaroni, cooked and drained
1 1/2 cups shredded mozzarella cheese

Here is how you make Quick Skillet Turkey and Macaroni Parmesan:

Pour sauce, 3 tablespoons Parmesan cheese, turkey (browned), and macaroni into skillet. Heat to a boil. Reduce heat to medium. Cover and cook for 10 minuts or until mixture is hot and bubling, stirring occasionally.Sprinkle with mozzarella cheese and remaining Parmesan cheese. Let stand 5 minutes or until cheese melts.Serves 6.Number of Servings: 6Recipe submitted by SparkPeople user MORETOLIFE00.

The nutritional information for Quick Skillet Turkey and Macaroni Parmesan is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 359.2

• Total Fat: 9.7 g
• Cholesterol: 57.2 mg
• Sodium: 906.6 mg
• Total Carbs: 32.3 g
• Dietary Fiber: 3.2 g
• Protein: 35.4 g

Quick Skillet Turkey and Macaroni Parmesan is Italian cuisine.