Italian

Ground Turkey in Pasta Sauce on Spaghetti squash is for Dinner.

Ground Turkey in Pasta Sauce on Spaghetti squash takes 10 minutes to prepare.

Ground Turkey in Pasta Sauce on Spaghetti squash takes 15 minutes to cook.

Ground Turkey in Pasta Sauce on Spaghetti squash makes 8 servings.

The ingredients for Ground Turkey in Pasta Sauce on Spaghetti squash are:

*Turkey, Ground turkey, 93% lean, 16 oz
*Mid's Homestyle Pasta Sauce (Meat), 3.5 serving
*Chopped Onion (2 tbsp/1 serving), 2 serving
Garlic, 1 clove chopped
EVOO, 1 tbsp
Italian seasoning and oregano to taste
S & P
Spanish Olives w/pimento - 2 Olives, 2 serving

Spaghetti Squash, 4 cup

Here is how you make Ground Turkey in Pasta Sauce on Spaghetti squash:

Cut squash in half and scoop out seeds but not pulp. Steam or bake until it is soft to the squeeze. Cool and using a fork scrape the lining into a large dish. It will look like spaghetti.Saute onion and garlic in EVOO. Add crumbled turkey. Salt and add Italian seasoning and oregano.Brown meat. Add 2 cups of a jar of pasta sauce. Simmer 5 min-Add 1/4 cup chopped olives with pimietos. Serving Size: 8 servings on pasta or spagetti squashNumber of Servings: 8Recipe submitted by SparkPeople user MKONU1.

The nutritional information for Ground Turkey in Pasta Sauce on Spaghetti squash is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 176.0

• Total Fat: 9.3 g
• Cholesterol: 48.7 mg
• Sodium: 515.5 mg
• Total Carbs: 9.8 g
• Dietary Fiber: 1.6 g
• Protein: 15.1 g

Ground Turkey in Pasta Sauce on Spaghetti squash is Italian cuisine.