Italian

Min's Spaghetti Sauce W/Ground Turkey (double batch) is for Dinner.

Min's Spaghetti Sauce W/Ground Turkey (double batch) takes 20 minutes to prepare.

Min's Spaghetti Sauce W/Ground Turkey (double batch) takes 360 minutes to cook.

Min's Spaghetti Sauce W/Ground Turkey (double batch) makes 16 servings.

The ingredients for Min's Spaghetti Sauce W/Ground Turkey (double batch) are:

1 green bell pepper chopped
2 cups fresh sliced mushrooms
6 cloves garlic chopped
1/2 cup chopped onion
12 oz tomato paste
29 oz tomato sauce
29 oz tomato puree
3 cans italian diced tomatoes
1 can plain diced tomatoes
2 tsp italian seasoning
6 tsp splenda
1 tsp beef soup base
1 1/2 lbs ground turkey breast
4 tbl grated parmesean and romano cheese

Here is how you make Min's Spaghetti Sauce W/Ground Turkey (double batch):

In a crock pot mix the tomatoes, sauce, paste, and puree until well blended. Add the vegetables and seasoning. Cook on high 3 hours. Fry the turkey, drain the grease, and add the turkey to crock pot. Stir in the parmesean cheese. Cook on high another 2 hours. Serving Size: Makes 16 servingsNumber of Servings: 16Recipe submitted by SparkPeople user MINTHESCRAPPER.

The nutritional information for Min's Spaghetti Sauce W/Ground Turkey (double batch) is:

• Servings Per Recipe: 16
• Amount Per Serving
• Calories: 137.3

• Total Fat: 1.0 g
• Cholesterol: 21.1 mg
• Sodium: 739.1 mg
• Total Carbs: 18.3 g
• Dietary Fiber: 4.1 g
• Protein: 14.6 g

Min's Spaghetti Sauce W/Ground Turkey (double batch) is Italian cuisine.

The dietary needs meet for Min's Spaghetti Sauce W/Ground Turkey (double batch) is Low Carb