Italian

Organic Ground Turkey/ Mushroom Pasta Sauce is for Dinner.

Organic Ground Turkey/ Mushroom Pasta Sauce takes 2 minutes to prepare.

Organic Ground Turkey/ Mushroom Pasta Sauce takes 15 minutes to cook.

Organic Ground Turkey/ Mushroom Pasta Sauce makes 6 servings.

The ingredients for Organic Ground Turkey/ Mushroom Pasta Sauce are:

16.0 oz Jenny-O turkey store ground turkey
226.0 gram simple truth organic mushroom stems and pieces
165.0 gram simple truth organic tomato paste
424.0 gram simple truth organic fire roasted diced tomatoes
726.0 gram simple truth organic tomato basil pasta sauce

Here is how you make Organic Ground Turkey/ Mushroom Pasta Sauce:

Cook ground turkey then drain any juice/ fat. Place turkey back in pan and add mushrooms, tomato paste, diced tomatoes and pasta sauce. Stir and simmer until fully blended and hot.Serving Size: Makes 6, 1 1/2 cup servingsNumber of Servings: 6.0Recipe submitted by SparkPeople user DANAGIRL23.

The nutritional information for Organic Ground Turkey/ Mushroom Pasta Sauce is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 230.1

• Total Fat: 7.5 g
• Cholesterol: 64.0 mg
• Sodium: 646.8 mg
• Total Carbs: 21.2 g
• Dietary Fiber: 6.0 g
• Protein: 18.2 g

Organic Ground Turkey/ Mushroom Pasta Sauce is Italian cuisine.

The dietary needs meet for Organic Ground Turkey/ Mushroom Pasta Sauce is Low Carb