Italian

Ragu Spaghetti with Turkey meat is for Dinner.

Ragu Spaghetti with Turkey meat takes 15 minutes to prepare.

Ragu Spaghetti with Turkey meat takes 30 minutes to cook.

Ragu Spaghetti with Turkey meat makes 6 servings.

The ingredients for Ragu Spaghetti with Turkey meat are:

1 lb of Ground Turkey
1 Medium Onion
1 Jar of Ragu sauce your choice
1 Tsp Basil
1 Tsp Italian Seasoning
1 Tsp Oregano
1 Tbsp Sugar
1 Tbsp Crush Red Pepper
1 Tsp Garlic Powder
1 Tsp Onion Powder
1 pkg of Skinner Thin Spaghetti

Here is how you make Ragu Spaghetti with Turkey meat:

Brown the ground turkey and medium onion. Drain and add back to pot. Add all the other ingredients and enjoyServing Size: Make 8 servings with 1 cup servingsNumber of Servings: 6Recipe submitted by SparkPeople user RAMONABD68.

The nutritional information for Ragu Spaghetti with Turkey meat is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 426.2

• Total Fat: 8.1 g
• Cholesterol: 53.3 mg
• Sodium: 77.7 mg
• Total Carbs: 62.5 g
• Dietary Fiber: 4.4 g
• Protein: 23.0 g

Ragu Spaghetti with Turkey meat is Italian cuisine.