Italian

Clean Eats Turkey and Veggie Lasagna! is for Dinner.

Clean Eats Turkey and Veggie Lasagna! takes 40 minutes to prepare.

Clean Eats Turkey and Veggie Lasagna! takes 45 minutes to cook.

Clean Eats Turkey and Veggie Lasagna! makes 8 servings.

The ingredients for Clean Eats Turkey and Veggie Lasagna! are:

*Jennie-O Lean Ground Turkey, 20 oz (remove)
Onions, raw, 1 cup, chopped (remove)
Garlic, 2.5 tsp (remove)
*RAO'S Homemade all natural southern Italian pepper & mushroom sauce, 3 cup (remove)
*barilla lasagna - 1 noodle, 6 serving (remove)
Zucchini, 0.5 cup, shredded (remove)
*Portabello Mushrooms 1C, 1 cup (remove)
Carrots, raw, 1 medium -shredded (remove)
Zucchini, 2-sliced lengthwise (like noodles) (remove)
*Cheese - Great Value - Finely Shredded Mozzarella Cheese, .5 cup (remove)
*cheese , shredded, italian style, Great Value, 1/3 C (28 g) serving, 28 gram(s) (remove)
Egg, fresh, 2 large (remove)
Cottage Cheese, 2% Milkfat, 2 cup (not packed) (remove)

Here is how you make Clean Eats Turkey and Veggie Lasagna!:

brown meat with italian seasoning, remove meat and in a separate pot start your lasagna noodles. Heat olive oil and brown up your onion and garlic, add shredded carrot and zucchini and cook until tender. Add frozen port mush, cook through, add pasta sauce and more spices. Add your meat mixture back in. Mix, in a separate bowl, your cottage cheese, shredded italian cheese and eggs and move al dente noodles into a bowl of cool water while you finish up your sauce. Finally add a little sauce in the bottom of your pan and layer in this order: Noodles (3), cottage cheese mixture, meat/sauce mixture, zucchini slices, cottage cheese mixture, meat/sauce mixture, noodles (3), meat/sauce.Cook for about 45 minutes in a 350degree oven, top with mozzarella cheese during the last 15 minutes of cooking. Enjoy!!!Serving Size: Makes 8 large size pieces in a 9 X 13 deep dish panNumber of Servings: 8Recipe submitted by SparkPeople user JOLIEBLONDE74.

The nutritional information for Clean Eats Turkey and Veggie Lasagna! is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 317.2

• Total Fat: 14.0 g
• Cholesterol: 107.7 mg
• Sodium: 650.3 mg
• Total Carbs: 19.7 g
• Dietary Fiber: 2.5 g
• Protein: 27.7 g

Clean Eats Turkey and Veggie Lasagna! is Italian cuisine.