Kids

Banana Pudding pie. is for Dessert.

Banana Pudding pie. takes 5 minutes to prepare.

Banana Pudding pie. takes 15 minutes to cook.

Banana Pudding pie. makes 6 servings.

The ingredients for Banana Pudding pie. are:

3 Fresh Banana's (Medium size)
1 box of Jello Banana Pudding (6 serving size box)
24 vanilla wafer cookies.
3 cups milk (according to jello box)

Here is how you make Banana Pudding pie.:

1)Grab a cutting board and a knife.2)Cut bananas into thin slices.3) Mix pudding as instructed4) Lay cookies evenly on bottom of a cake pan5) put a thin layer of banana's (1 banana) on top of the cookies. 6) Pour in pudding and spread out evenly7) Layer remaining bananas on top. (2 bananas)8) Place in fridge to set for at least 5 minutes. (I prefer 30 myself)Serving Size: 6 servings. About one cup. I divide it in the pan then take a section.Number of Servings: 6Recipe submitted by SparkPeople user YOADDICTION101.

The nutritional information for Banana Pudding pie. is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 260.3

• Total Fat: 4.5 g
• Cholesterol: 10.0 mg
• Sodium: 468.4 mg
• Total Carbs: 52.5 g
• Dietary Fiber: 1.4 g
• Protein: 5.1 g