The recipe Meatloaf (ground beef)

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Meatloaf (ground beef) recipe is a Dinner meal that takes 45 minutes to make. If you enjoy for Dinner, you will like Meatloaf (ground beef)!

Meatloaf (ground beef)

Meatloaf (ground beef) Recipe
Meatloaf (ground beef)

Delicious meatloaf made with ground beef. Sometimes topped with ketchup. A classic!

What Course Is Meatloaf (ground beef)?

Meatloaf (ground beef) is for Dinner.


How Long Does Meatloaf (ground beef) Recipe Take To Prepare?

Meatloaf (ground beef) takes 15 minutes to prepare.


How Long Does Meatloaf (ground beef) Recipe Take To Cook?

Meatloaf (ground beef) takes 45 minutes to cook.


How Many Servings Does Meatloaf (ground beef) Recipe Make?

Meatloaf (ground beef) makes 8 servings.


What Are The Ingredients For Meatloaf (ground beef) Recipe?

The ingredients for Meatloaf (ground beef) are:

20 oz Ground beef, lean
1 large Egg, fresh, whole, raw
.25 cup Bob's Red Mill Gluten Free All Purpose GF Baking Flour (by SUN_CLAY)
4 tbsp Parmesan Cheese, grated


How Do I Make Meatloaf (ground beef)?

Here is how you make Meatloaf (ground beef):

Mix all ingredients and bake at 350 for 45 minutes-1 hour, depending on your preference.Serving Size: Makes 8 servingsNumber of Servings: 8Recipe submitted by SparkPeople user TOPICGODDESS.


What's The Nutritional Info For Meatloaf (ground beef)?

The nutritional information for Meatloaf (ground beef) is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 220.0
  • Total Fat: 16.1 g
  • Cholesterol: 78.4 mg
  • Sodium: 104.3 mg
  • Total Carbs: 2.9 g
  • Dietary Fiber: 0.4 g
  • Protein: 14.7 g

What Dietary Needs Does Meatloaf (ground beef) Meet?

The dietary needs meet for Meatloaf (ground beef) is Gluten Free


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