The recipe Sister's Sweet Cinnamon - Swirl Bread

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Sister's Sweet Cinnamon - Swirl Bread recipe is a Snack meal that takes 45 minutes to make. If you enjoy for Snack, you will like Sister's Sweet Cinnamon - Swirl Bread!

Sister's Sweet Cinnamon - Swirl Bread

Sister's Sweet Cinnamon - Swirl Bread Recipe
Sister's Sweet Cinnamon - Swirl Bread

A mostly whole wheat version of my sister's favourite bread for French toast! She likes whole wheat bread and this is a good way to bridge the two.

What Course Is Sister's Sweet Cinnamon - Swirl Bread?

Sister's Sweet Cinnamon - Swirl Bread is for Snack.


How Long Does Sister's Sweet Cinnamon - Swirl Bread Recipe Take To Prepare?

Sister's Sweet Cinnamon - Swirl Bread takes 135 minutes to prepare.


How Long Does Sister's Sweet Cinnamon - Swirl Bread Recipe Take To Cook?

Sister's Sweet Cinnamon - Swirl Bread takes 45 minutes to cook.


How Many Servings Does Sister's Sweet Cinnamon - Swirl Bread Recipe Make?

Sister's Sweet Cinnamon - Swirl Bread makes 14 servings.


What Are The Ingredients For Sister's Sweet Cinnamon - Swirl Bread Recipe?

The ingredients for Sister's Sweet Cinnamon - Swirl Bread are:

1 cup flour
2 cups whole wheat bread flour
1/4 cup mashed potato flakes
1/4 tsp nutmeg
1 tbsp brown sugar
2 tsp instant yeast
12 oz evaporated 2% milk
1 egg yolk
1 tbsp plain yogurt
1 tbsp vanilla
1 tbsp canola oil
1 tsp salt
1/3 cup raisins, soaked in hot water for 10 minutes and drained
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2 tbsp brown sugar
1/2 tbsp cinnamon
1 tbsp tapioca starch
1 egg, beaten
3 tbsp cinnamon chips


How Do I Make Sister's Sweet Cinnamon - Swirl Bread?

Here is how you make Sister's Sweet Cinnamon - Swirl Bread:

In the bowl of a stand mixer, whisk together flours, potato flakes, nutmeg, sugar and yeast.Add the evaporated milk, egg yolk, yogurt and vanilla, then turn mixer to medium low speed and mix with the dough hook for 8 minutes. Add oil and salt, and continue to mix 7 minutes longer. (Alternatively you can do this by hand, but you will need a longer mix time)Cover bowl and let rest 10 minutes.Turn the dough out onto a greased countertop and by hand, knead the raisins into the dough to evenly disperse them without breaking them up.Place back into the bowl, cover and allow to rest 1 hour.Meanwhile, in a small bowl, combine brown sugar, cinnamon, tapioca starch and egg. Set aside.When dough has rested, punch down and roll out into a rectangle with the "short" ends the length of the loaf pan.Evenly spread the sugar/cinnamon mixture over the dough, leaving a 1" space on one short end.Sprinkle the cinnamon chips over the "far" 2/3 of the dough (this helps prevent them leaking through and sticking to the pan!).Roll up dough gently (the filling is quite liquidy), pinching the un-spiced end to seal.Place in a greased loaf pan.Cover and allow to rise 45 minutes, until almost doubled.Preheat the oven to 350?F and bake 45 minutes, tenting the loaf lightly with aluminum foil for the final 20 minutes.Serving Size: Makes one 9x5" loafNumber of Servings: 14Recipe submitted by SparkPeople user JO_JO_BA.


What's The Nutritional Info For Sister's Sweet Cinnamon - Swirl Bread?

The nutritional information for Sister's Sweet Cinnamon - Swirl Bread is:

  • Servings Per Recipe: 14
  • Amount Per Serving
  • Calories: 181.7
  • Total Fat: 5.0 g
  • Cholesterol: 35.7 mg
  • Sodium: 38.0 mg
  • Total Carbs: 30.4 g
  • Dietary Fiber: 2.7 g
  • Protein: 6.2 g

What Dietary Needs Does Sister's Sweet Cinnamon - Swirl Bread Meet?

The dietary needs meet for Sister's Sweet Cinnamon - Swirl Bread is Vegetarian


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