Kids

Whole Wheat walnut bread is for Sandwich.

Whole Wheat walnut bread takes 45 minutes to prepare.

Whole Wheat walnut bread takes 60 minutes to cook.

Whole Wheat walnut bread makes 22 servings.

The ingredients for Whole Wheat walnut bread are:

1 1/2 c. warm Water
1/4 c. Honey
1 tbsp. Active Dry Yeast
2 tsp sea salt
3 1/2 c. Whole Wheat Flour
2 tbsp. olive Oil
1 c. Walnut coarsly chopped

Here is how you make Whole Wheat walnut bread:

In a large bowl, combine the warm water, honey, yeast and salt. The water should feel hot to the touch but not scalding, like hot bathwater. Stir and let the yeast dissolve. Whisk in flour, oil and half the walnuts. Then, using a wooden spoon, or some other strong, large spoon, stif in the rest of the flour and walnuts. You will have a sticky dough, stiff enough to form a ball but somewhat softer than the usual bread dough. Pat it into a ball and put it back in its bowl. Cover the bowl with a lid (not airtight) and leave the dough to rise for 3-4 hours; it will rise until it collapses. At this poin you can shape your loaf and bake your bread. Bake at 350 Degrees for 35 minutes to an hour, until done.Number of Servings: 22Recipe submitted by SparkPeople user CHILDOFCHRIST.

The nutritional information for Whole Wheat walnut bread is:

• Servings Per Recipe: 22
• Amount Per Serving
• Calories: 125.2

• Total Fat: 5.2 g
• Cholesterol: 0.0 mg
• Sodium: 212.3 mg
• Total Carbs: 17.9 g
• Dietary Fiber: 2.7 g
• Protein: 3.7 g

The dietary needs meet for Whole Wheat walnut bread is Vegan