The recipe Homemade Mac n Cheese

Made From Scratch Recipes

Homemade Mac n Cheese recipe is a Side Dish meal that takes 10 minutes to make. If you enjoy for Side Dish, you will like Homemade Mac n Cheese!

Homemade Mac n Cheese

Homemade Mac n Cheese Recipe
Homemade Mac n Cheese

Just a quick simple stovetop mac without having to use the powder cheese.

What Course Is Homemade Mac n Cheese?

Homemade Mac n Cheese is for Side Dish.


How Long Does Homemade Mac n Cheese Recipe Take To Prepare?

Homemade Mac n Cheese takes 5 minutes to prepare.


How Long Does Homemade Mac n Cheese Recipe Take To Cook?

Homemade Mac n Cheese takes 10 minutes to cook.


How Many Servings Does Homemade Mac n Cheese Recipe Make?

Homemade Mac n Cheese makes 2 servings.


What Are The Ingredients For Homemade Mac n Cheese Recipe?

The ingredients for Homemade Mac n Cheese are:

1 cup dry whole wheat pasta (elbows, rotini, etc.)
1 cup lowfat milk
1/2 cup flour, white
1 tbsp margarine/butter
1 cup shredded cheddar cheese


How Do I Make Homemade Mac n Cheese?

Here is how you make Homemade Mac n Cheese:

Cook pasta according to package instructions and drain.Add milk, flour, butter and stir until there are no clumps. Add cheese and stir until melted. Should have a gooey consistency.Serving Size: makes 2 1/2 cup servingsNumber of Servings: 2Recipe submitted by SparkPeople user BREANNAW995.


What's The Nutritional Info For Homemade Mac n Cheese?

The nutritional information for Homemade Mac n Cheese is:

  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 624.8
  • Total Fat: 25.5 g
  • Cholesterol: 66.0 mg
  • Sodium: 466.8 mg
  • Total Carbs: 70.9 g
  • Dietary Fiber: 6.8 g
  • Protein: 28.3 g

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