The recipe Low-fat Chocolate frosting

Made From Scratch Recipes

Low-fat Chocolate frosting recipe is a Dessert meal that takes several minutes to make. If you enjoy for Dessert, you will like Low-fat Chocolate frosting!

Low-fat Chocolate frosting

Low-fat Chocolate frosting Recipe
Low-fat Chocolate frosting

What Course Is Low-fat Chocolate frosting?

Low-fat Chocolate frosting is for Dessert.


How Long Does Low-fat Chocolate frosting Recipe Take To Prepare?

Low-fat Chocolate frosting takes 10 minutes to prepare.


How Long Does Low-fat Chocolate frosting Recipe Take To Cook?

Low-fat Chocolate frosting takes several minutes to cook.


How Many Servings Does Low-fat Chocolate frosting Recipe Make?

Low-fat Chocolate frosting makes 16 servings.


What Are The Ingredients For Low-fat Chocolate frosting Recipe?

The ingredients for Low-fat Chocolate frosting are:

1 1/3 cup confectioners sugar
1/3 cup cocoa powder
1/4 cup fat free sour cream
1/4 cup skim milk
1/2 teaspoon vanilla extract


How Do I Make Low-fat Chocolate frosting?

Here is how you make Low-fat Chocolate frosting:

In a small bowl combine the confectioners sugar and cocoa. Add the sour cream, milk and vanilla With an electric mixer on medium-low speed beat until thoroughly combined.Number of Servings: 16Recipe submitted by SparkPeople user EVICLAGG.


What's The Nutritional Info For Low-fat Chocolate frosting?

The nutritional information for Low-fat Chocolate frosting is:

  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 49.4
  • Total Fat: 0.7 g
  • Cholesterol: 1.6 mg
  • Sodium: 3.5 mg
  • Total Carbs: 10.9 g
  • Dietary Fiber: 0.5 g
  • Protein: 0.6 g

What Dietary Needs Does Low-fat Chocolate frosting Meet?

The dietary needs meet for Low-fat Chocolate frosting is Low Fat


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