Kids

Hungry Girl Marshmellowy Goodness Cupcakes is for Dessert.

Hungry Girl Marshmellowy Goodness Cupcakes takes 10 minutes to prepare.

Hungry Girl Marshmellowy Goodness Cupcakes takes 15 minutes to cook.

Hungry Girl Marshmellowy Goodness Cupcakes makes 12 servings.

The ingredients for Hungry Girl Marshmellowy Goodness Cupcakes are:

Cupcakes:
1/2 box of devil's food chocolate cake mix
1 packet of diet hot cocoa
1/2 cup egg substitute
1 Tbsp Splenda
Pinch of Salt
2 oz hot water
4 oz cold water

Marshellow Drizzle:
1/4 cup jet puffed marshmellow cream
1 Tbsp light vanilla soy milk

Here is how you make Hungry Girl Marshmellowy Goodness Cupcakes:

Take 2 oz of hot water and mix well with hot cocoa. Add 4 oz cold water, mix well. Add mixture to cake mix and combine with splenda, salt, and egg substitute. Mix well with whisk. Divide evenly in 12 cupcake wrappers. Bake at 350 for 15 minutes. For marshmellow drizzle whip together soymilk and marshellow cream. Use spoon to drizzle over each cooled cupcake and sprinkle with chocolate chips.Serving Size: makes 12 frosted cupcakesNumber of Servings: 12Recipe submitted by SparkPeople user GIRL*IN*MOTION.

The nutritional information for Hungry Girl Marshmellowy Goodness Cupcakes is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 111.5

• Total Fat: 2.9 g
• Cholesterol: 0.1 mg
• Sodium: 210.9 mg
• Total Carbs: 18.6 g
• Dietary Fiber: 0.8 g
• Protein: 2.4 g