Kids

Homemade Pancakes is for Breakfast.

Homemade Pancakes takes 5 minutes to prepare.

Homemade Pancakes takes several minutes to cook.

Homemade Pancakes makes 33 servings.

The ingredients for Homemade Pancakes are:

6 T Butter
3C Flour
7t Baking Powder
2t Salt
6t Sugar
3c Milk, 2%
2 eggs
2t Vanilla Extract

Here is how you make Homemade Pancakes:

Sift all dry ingredients together. Melt butter. Stir in milk and eggs to flour mixture and then add the eggs (so the eggs don't cook since you are using the hot butter). I let the mixture sit in the frig for a half an hour and then scoop by the 1/4 cup on to a hot griddle that has been prepped with cooking spray this will give you 33 pancakes.Number of Servings: 33Recipe submitted by SparkPeople user DIVINESUNSHINE.

The nutritional information for Homemade Pancakes is:

• Servings Per Recipe: 33
• Amount Per Serving
• Calories: 79.0

• Total Fat: 2.9 g
• Cholesterol: 21.9 mg
• Sodium: 268.1 mg
• Total Carbs: 10.6 g
• Dietary Fiber: 0.3 g
• Protein: 2.3 g