The recipe The Nutty Pancake

Made From Scratch Recipes

The Nutty Pancake recipe is a Breakfast meal that takes 5 minutes to make. If you enjoy for Breakfast, you will like The Nutty Pancake!

The Nutty Pancake

The Nutty Pancake Recipe
The Nutty Pancake

For the times that you have no time, using leftover pancakes are perfect. I make extra pancakes and freeze them so they'll be ready for my "rush hour."

What Course Is The Nutty Pancake?

The Nutty Pancake is for Breakfast.


How Long Does The Nutty Pancake Recipe Take To Prepare?

The Nutty Pancake takes 5 minutes to prepare.


How Long Does The Nutty Pancake Recipe Take To Cook?

The Nutty Pancake takes 5 minutes to cook.


How Many Servings Does The Nutty Pancake Recipe Make?

The Nutty Pancake makes 2 servings.


What Are The Ingredients For The Nutty Pancake Recipe?

The ingredients for The Nutty Pancake are:

1.0 pancake (4" dia) Pancakes
0.5 tbsp Skippy Natural Creamy Peanut Butter
0.16 tbsp Flax Seed - Hodgson Mill Milled Flax Seed
1.0 tsp Cinnamon, ground


How Do I Make The Nutty Pancake?

Here is how you make The Nutty Pancake:

Use your favorite low carbs pancake mix and make them as you usually do. Let them cool, and refrigerate. When on the go, or for a simple breakfast, add half a tbsp of peanut butter, flax seed, and a pinch of cinnamon on top and enjoy.Serving Size: 2 pancakesNumber of Servings: 2.0Recipe submitted by SparkPeople user DANSUM82.


What's The Nutritional Info For The Nutty Pancake?

The nutritional information for The Nutty Pancake is:

  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 66.0
  • Total Fat: 2.7 g
  • Cholesterol: 2.3 mg
  • Sodium: 138.4 mg
  • Total Carbs: 8.8 g
  • Dietary Fiber: 1.3 g
  • Protein: 2.0 g

What Dietary Needs Does The Nutty Pancake Meet?

The dietary needs meet for The Nutty Pancake is Low Carb


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