The recipe Hodgson Mill Whole Wheat Buttermilk Pancakes

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Hodgson Mill Whole Wheat Buttermilk Pancakes recipe is a Breakfast meal that takes 5 minutes to make. If you enjoy for Breakfast, you will like Hodgson Mill Whole Wheat Buttermilk Pancakes!

Hodgson Mill Whole Wheat Buttermilk Pancakes

Hodgson Mill Whole Wheat Buttermilk Pancakes Recipe
Hodgson Mill Whole Wheat Buttermilk Pancakes

Prepared as directed on box

What Course Is Hodgson Mill Whole Wheat Buttermilk Pancakes?

Hodgson Mill Whole Wheat Buttermilk Pancakes is for Breakfast.


How Long Does Hodgson Mill Whole Wheat Buttermilk Pancakes Recipe Take To Prepare?

Hodgson Mill Whole Wheat Buttermilk Pancakes takes several minutes to prepare.


How Long Does Hodgson Mill Whole Wheat Buttermilk Pancakes Recipe Take To Cook?

Hodgson Mill Whole Wheat Buttermilk Pancakes takes 5 minutes to cook.


How Many Servings Does Hodgson Mill Whole Wheat Buttermilk Pancakes Recipe Make?

Hodgson Mill Whole Wheat Buttermilk Pancakes makes 4 servings.


What Are The Ingredients For Hodgson Mill Whole Wheat Buttermilk Pancakes Recipe?

The ingredients for Hodgson Mill Whole Wheat Buttermilk Pancakes are:

3/4 cup Hodgson Mill Whole Wheat Buttermilk Pancake Mix
1/2 cup skim milk
1 Egg
1 tbsp Canola Oil


How Do I Make Hodgson Mill Whole Wheat Buttermilk Pancakes?

Here is how you make Hodgson Mill Whole Wheat Buttermilk Pancakes:

Prepare as directed on box.Number of Servings: 4Recipe submitted by SparkPeople user _BIG_MAMA.


What's The Nutritional Info For Hodgson Mill Whole Wheat Buttermilk Pancakes?

The nutritional information for Hodgson Mill Whole Wheat Buttermilk Pancakes is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 134.1
  • Total Fat: 5.4 g
  • Cholesterol: 53.7 mg
  • Sodium: 214.1 mg
  • Total Carbs: 17.5 g
  • Dietary Fiber: 2.3 g
  • Protein: 4.9 g

What Dietary Needs Does Hodgson Mill Whole Wheat Buttermilk Pancakes Meet?

The dietary needs meet for Hodgson Mill Whole Wheat Buttermilk Pancakes is Low Carb


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