Kids

Beef and Barley Soup is for Soup.

Beef and Barley Soup takes 60 minutes to prepare.

Beef and Barley Soup takes 240 minutes to cook.

Beef and Barley Soup makes 22 servings.

The ingredients for Beef and Barley Soup are:

2 cans Priano Crushed Tomatoes (28 oz cans)
4 cups water
2 beef bouillion cubes
2 tsp seasoning salt
1 1/2 pounds Bottom Round Roast (cut small)
8 medium carrots
10 Russet Potatoes (medium size)
1/2 cup pearlized Barley

Here is how you make Beef and Barley Soup:

First cut the meat into cubes. Brown it in an iron skillet with a little seasoning salt. Now dice the onion and cook it in the microwave. In a large Crockpot add EVERYTHING. Let it cook all day on medium heat.I measured this and got 22 cups.Number of Servings: 22Recipe submitted by SparkPeople user COOLEEQ.

The nutritional information for Beef and Barley Soup is:

• Servings Per Recipe: 22
• Amount Per Serving
• Calories: 140.3

• Total Fat: 1.2 g
• Cholesterol: 18.6 mg
• Sodium: 218.6 mg
• Total Carbs: 23.5 g
• Dietary Fiber: 3.2 g
• Protein: 10.1 g

The dietary needs meet for Beef and Barley Soup is Low Fat