The recipe Tuna Cakes

Made From Scratch Recipes

Tuna Cakes recipe is a Dinner meal that takes 15 minutes to make. If you enjoy for Dinner, you will like Tuna Cakes!

Tuna Cakes

Tuna Cakes Recipe
Tuna Cakes

Yummy as substitute for beef in burgers, kids will love these

What Course Is Tuna Cakes?

Tuna Cakes is for Dinner.


How Long Does Tuna Cakes Recipe Take To Prepare?

Tuna Cakes takes 20 minutes to prepare.


How Long Does Tuna Cakes Recipe Take To Cook?

Tuna Cakes takes 15 minutes to cook.


How Many Servings Does Tuna Cakes Recipe Make?

Tuna Cakes makes 20 servings.


What Are The Ingredients For Tuna Cakes Recipe?

The ingredients for Tuna Cakes are:

Tuna canned 12 oz
Bread crumbs 1/2 cup
Pickle relish 1 Tbsp (optional you can use mustard instead)
Kraft mayo 1 Tbsp
Kraft mayo regular 1 Tbsp
Olive oil 1Tbsp
Salt
Black pepper
Lemon paper or any other Mrs. dash seasoning (optional)
Dried oregano (optional)
Eggs 1-2 ( use your judgment as these need to be spooned in a frying pan)

Veg oil 1Tbsp for frying


How Do I Make Tuna Cakes?

Here is how you make Tuna Cakes:

Drain tuna, add all other ingredientsWarm olive oil or veg oil - drop spoon size dollops in warm oil. Press with spoon to make a patty (thin) brown both sides. Serving Size: Make 10 bun size patties or 20 Tbspoon size pattiesNumber of Servings: 20Recipe submitted by SparkPeople user NAJMIJAY1.


What's The Nutritional Info For Tuna Cakes?

The nutritional information for Tuna Cakes is:

  • Servings Per Recipe: 20
  • Amount Per Serving
  • Calories: 133.5
  • Total Fat: 11.9 g
  • Cholesterol: 83.3 mg
  • Sodium: 163.7 mg
  • Total Carbs: 2.4 g
  • Dietary Fiber: 0.2 g
  • Protein: 4.2 g

What Dietary Needs Does Tuna Cakes Meet?

The dietary needs meet for Tuna Cakes is Vegetarian


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