Kids

Turkey burger sliders is for Dinner.

Turkey burger sliders takes 5 minutes to prepare.

Turkey burger sliders takes 10 minutes to cook.

Turkey burger sliders makes 4 servings.

The ingredients for Turkey burger sliders are:

4 serving Turkey, Butterball Ground Turkey 93% Lean (1 serving = 4 ounces)
4 serving(s) Whole wheat Hawaiian rolls
2 serving Kraft single thin slice cheddar cheese Low Fat
0.5 cup, chopped Cabbage, fresh
28 gram(s) Pickles, Mt. Olive Bread & Butter Chips (6 pickels, 1oz)
2 tbsp Best Food Low Fat Mayonnaise
1 serving Olivio, Olivio Premium Spread with Olive Oil, 1 Tbsp

Here is how you make Turkey burger sliders:

Mix ground turkey with favorite seasoning Make 4 evenly sized 4oz patties Heat olive oil in fry pan Fry until cooked all the way through Add 1/2 slice of cheddar then put 2 tablespoons of water in pan and cover quickly to melt these then remove from heat Spread 1/2 table spoon of mayonnaise on Hawaiian roll, put 1/4 of chopped cabbage and one patty on bun and enjoyServing Size: 1 sliderNumber of Servings: 4Recipe submitted by SparkPeople user PAULAZIMMER67.

The nutritional information for Turkey burger sliders is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 201.5

• Total Fat: 10.5 g
• Cholesterol: 80.0 mg
• Sodium: 383.3 mg
• Total Carbs: 4.1 g
• Dietary Fiber: 0.3 g
• Protein: 22.2 g

The dietary needs meet for Turkey burger sliders is Low Fat